What You'll Learn
- The mechanics of a seamless ton lié into a curtsy
- How to execute a rond de jambe into a precise B+ position
- Variations for performing the curtsy on demi-pointe or the top of the foot
- Integrating expressive port de bras and allongé movements into your bow
- Maintaining proper ballet alignment through complex weight transfers
About This Video
Révérence is more than just a bow; it is a vital part of ballet tradition that expresses gratitude and concludes a dancer's hard work with elegance. In this Quicktip from Broche Ballet, we dive into the technical intricacies of performing a graceful curtsy during your final révérence. A common mistake is treating the transition as a simple step, but here you will learn how to transform the movement into a fluid ton lié.
This involves a controlled fondu through demi-pointe, ensuring a seamless flow of weight. We also explore the mechanics of the rond de jambe, focusing on the moment the inner thighs give way to fold the leg into a precise B+ position. Whether you prefer to perform your curtsy on the demi-pointe or the top of the foot, this tutorial covers the variations to suit your style and level of pointe work.
Beyond the feet, the upper body plays a crucial role. We examine how to coordinate the port de bras, using expansive sweeps and the allongé line to create a sense of breath and completion. By mastering the 'sneak' and the fold of the leg, you will develop a révérence that feels as professional as it looks.
Perfecting these final moments of class helps solidify your alignment and leaves a lasting impression of poise and artistry. Join us as we refine the subtle details that make a curtsy truly beautiful.
