Winter 2024 Beginner Pointe Class #12: Mastering Bourrée and Échappé

Welcome to Class #12 of the Broche Ballet 16-week Beginner Pointe Program. In this 55-minute session, we transition from foundational strength into the fluid, delicate movements that define pointe work. This lesson focuses heavily on the bourrée technique, teaching you how to achieve those iconic, shimmering steps. You will learn how to maintain a tight sous-sus, stepping only half an inch to an inch apart to keep your leg joints connected and your alignment secure. We emphasize the 'catch and control' method, ensuring you are rising to relevé with precision rather than momentum.

Our curriculum today covers a variety of essential combinations, including the integration of tendu, tombé, and fondu within adagio sequences. We break down the pas de bourrée en pointe, focusing on the 'up and over' motion that ensures you stay centered over your box. You will also practice dégagé and passé transitions, learning how to squeeze the legs and maintain a straight supporting line to prevent wobbling. The instructor provides detailed verbal cues to help you navigate the subtle shifts in weight required for these movements.

As we progress through the winter series, this class serves as a vital bridge toward more complex choreography. By focusing on the nuances of turnout and proper placement during every transition, you will build the stamina and confidence needed for center work. Whether you are refining your dégagé or perfecting your bourrée, this lesson offers the technical breakdown necessary for every adult beginner ballet student to succeed en pointe. Remember that pointe work requires consistent practice and careful attention to the instructor's demonstrations to ensure safety and progress.